Figure 2
From: Effect of short-term water deficit stress on antioxidative systems in cucumber seedling roots
Effect of water deficit stress on free radical production and MDA content of cucumber seedling roots. A- O2.− production rate; B- H2O2 content; C- MDA content; CK- control; 10% PEG- 10% polyethylene glycol 6000 (PEG) treatment. Values represent the mean ± SE (n = 3). Letters indicate significant differences at P < 5% according to Duncan’s multiple range tests