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Table 5 Comparisons of seed protein content and seed flavonoid content between induced tetraploids and their corresponding diploid F. tataricum cultivars

From: Morphological, physiological, cytological and phytochemical studies in diploid and colchicine-induced tetraploid plants of Fagopyrum tataricum (L.) Gaertn

Content

Qianwei 2#

Jinku 2#

Chuanqiao 1#

Liuqiao 1#

4x

2x

4x

2x

4x

2x

4x

2x

Seed protein (%)

16.4 ± 0.32A

14.9 ± 0.45B

19.4 ± 1.56A

13.9 ± 1.14B

15.7 ± 1.14A

13.7 ± 1.03B

18.5 ± 1.21A

14.5 ± 0.96 B

Seed flavonoid (%)

4.57 ± 0.25 A

2.54 ± 0.18B

3.84 ± 0.38A

2.98 ± 0.27B

3.23 ± 0.22A

2.91 ± 0.16B

3.96 ± 0.31A

2.62 ± 0.11B