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Table 5 Comparisons of seed protein content and seed flavonoid content between induced tetraploids and their corresponding diploid F. tataricum cultivars

From: Morphological, physiological, cytological and phytochemical studies in diploid and colchicine-induced tetraploid plants of Fagopyrum tataricum (L.) Gaertn

Content Qianwei 2# Jinku 2# Chuanqiao 1# Liuqiao 1#
4x 2x 4x 2x 4x 2x 4x 2x
Seed protein (%) 16.4 ± 0.32A 14.9 ± 0.45B 19.4 ± 1.56A 13.9 ± 1.14B 15.7 ± 1.14A 13.7 ± 1.03B 18.5 ± 1.21A 14.5 ± 0.96 B
Seed flavonoid (%) 4.57 ± 0.25 A 2.54 ± 0.18B 3.84 ± 0.38A 2.98 ± 0.27B 3.23 ± 0.22A 2.91 ± 0.16B 3.96 ± 0.31A 2.62 ± 0.11B