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Fig. 1 | Botanical Studies

Fig. 1

From: Ethylene signaling modulates contents of catechin and ability of antioxidant in Camellia sinensis

Fig. 1

Effects of ethylene signaling on the content and degree of catechin galloylation in tea seedlings. a Caffeine and the four major catechins, EC, EGC, ECG, and EGCG, were detected. b Total catechin content. c The relative ratio was calculated as follows: ECG/(EC + ECG) and EGCG/(EGC + EGCG). Data points are mean ± SD of five biologically independent experiments. Asterisks indicate significant differences from the control sample (P < 0.05; Student’s t test)

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