Skip to main content
Botanical Studies
Fig.5 | Botanical Studies

Fig.5

From: Cys-SH based quantitative redox proteomics of salt induced response in sugar beet monosomic addition line M14

Fig.5

Schematic presentation of systematic salt tolerance mechanisms in BvM14 leaves. The identified proteins and redox-responsive proteins were put into subcellular locations and KEGG pathways. The red and blue colors indicate increased and decreased in redox PTMs, respectively, and those underlined red and blue highlight proteins with increased and decreased levels, respectively. Please refer to Additional file 8: Table S6 for protein IDs

Back to article page