Fig. 6From: Improving the effects of salt stress by β-carotene and gallic acid using increasing antioxidant activity and regulating ion uptake in Lepidium sativum L.Effect of β-carotene and gallic acid, under saline and non-saline conditions on the activity of CAT (A), GPX (B), APX (C), SOD (D), GR (E) in Lepidium sativum seedlings. Columns with the same letters are not statistically different at 5% probability using Duncan’s testBack to article page