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Fig. 2 | Botanical Studies

Fig. 2

From: Alleviation of the adverse effects of NaCl stress on tomato seedlings (Solanum lycopersicum L.) by Trichoderma viride through the antioxidative defense system

Fig. 2

Effect of different salt concentrations (mM NaCl) on T. viride growth. A and B Normal hypha (Control), C T. viride hypha under (50 mM NaCl) stress, D and E T. viride hypha under (150 mM NaCl) stress, F and G T. viride hypha under (300 mM NaCl) stress. Scale bars: A = 20 µm. B–C = 30 µm. D–G = 25 µm

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