Subject of disinfection | State of seeds | 70% ethanol | Disinfectant | Time | Concentration | Tween-20 | Pepsin | Sterile deionized water |
---|---|---|---|---|---|---|---|---|
Seeds | Mature | 4 min | H2SO4 | 5 min | 96% | No | No | 3x |
Seeds | Mature | 4 min | H2SO4 | 15 min | 96% | No | No | 3x |
Seeds | Mature | 4 min | H2SO4 | 30 min | 96% | No | No | 3x |
Seeds | Mature | 4 min | HCl | 30 min | 0.1 M | Yes | Yes | 3x |
Seeds | mature | 4 min | HCl | 30 min | 0.1 M | No | No | 3x |
Seeds | Mature | 4 min | HCl | 4 h | 0.1 M | Yes | Yes | 3x |
Seeds | Mature | 4 min | HCl | 15 min | 35 – 38% | No | No | 3x |
Seeds | Mature | 4 min | H2SO4 | 3 min | 50% | No | No | 3x |
Seeds | Mature | 4 min | H2SO4 | washed | 50% | No | No | 3x |
Seeds | Mature | 4 min | H2SO4 | 5 min | 50% | No | No | 3x |
Seeds | Mature | 4 min | Chlorinated lime | 30 min | 66 g/l | No | No | 3x |
Fruits | Immature | no | Chlorinated lime | 5 min | 20% w/v | Yes | No | 1x |