Fig. 2

Vegetative characteristics and dry mass of peppers grown under LED light supplementation during dark period. Different letters indicate a significant difference at p < 0.05. The R:B ratios of LED-A and LED-B were 6:3 and 8:1, respectively, and the control group received no light. a illustrates the plant height under different lighting treatments; b illustrates the stem diameter of plants under different lighting treatments; c explains the canopy width of plants under different lighting treatments; d explains the whole dry weight of plants under different lighting treatments