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Fig. 2 | Botanical Studies

Fig. 2

From: Ethylene signaling modulates contents of catechin and ability of antioxidant in Camellia sinensis

Fig. 2

Effects of ethylene signaling on the content of secondary metabolites in tea seedlings. The content of a anthocyanins, b flavonoids, and c total phenol was determined. Data points are mean ± SD of three biologically independent experiments. Asterisks indicate significant differences from the control sample (P < 0.05; Student’s t test)

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