From: Management of potato brown rot disease using chemically synthesized CuO-NPs and MgO-NPs
Treatment | Concentration (mg/mL) | ||||||
---|---|---|---|---|---|---|---|
0.05 | 0.2 | 0.4 | 0.6 | 1 | 3 | 5 | |
Log CFU/mL | |||||||
CuSO 4 | 6.8c ± 0.346 | 6.2b ± 0.404 | 4.7b ± 0.346 | 4.2b ± 0.346 | 3.6b ± 0.289 | 0.00 ± 0.00 | 0.00b ± 0.00 |
MgSO 4 | 8.6b ± 0.289 | 6.9b ± 0.462 | 4.8b ± 0.289 | 4.8b ± 0.346 | 3.9b ± 0.346 | 0.00b ± 0.00 | 0.00b ± 0.00 |
Control | 9.8a ± 0.289 | 9.8a ± 0.289 | 9.8a ± 0.289 | 9.8a ± 0.289 | 9.8a ± 0.289 | 9.8a ± 0.289 | 9.8a ± 0.289 |
LSD at 5% | 1.07 | 1.35 | 1.06 | 1.14 | 1.07 | n.s | N.S |