Skip to main content

Table 2 Influence of CA and SC on Fv/Fm, Rd, Qy, LCP, Amax, and Fv/Fm of tea plants grown in four seasons monitored from June 2019 to May 2020

From: Gas exchange and chlorophyll fluorescence responses of Camellia sinensis grown under various cultivations in different seasons

Photosynthetic parameters

Conventional agriculture (CA)

Sod culture (SC)

Spring

Summer

Fall

Winter

Spring

Summer

Fall

Winter

Rd

(μmol CO2 m− 2 s− 1)

1.86a

1.23c

1.49b

1.28c

0.57f

0.76e

1.03d

1.03d

Qy

(CO2/ PPFD)

0.04a

0.03b

0.02c

0.02c

0.04a

0.03b

0.03b

0.03b

LCP

(μmol PPFD m− 2 s− 1)

49.38c

39.88d

61.10a

54.03bc

11.66f

24.17e

27.88e

35.05d

Amax

(μmol CO2 m− 2 s− 1)

10.43b

8.05cd

6.46e

6.16e

18.82a

9.85b

8.36cd

7.16d

Fv/Fm

0.76a

0.74c

0.74c

0.73d

0.76a

0.75b

0.75b

0.75b

  1. Means followed by same letter within rows of eight seasons under CA and SC methods are not significantly different according to Tukey’s HSD analyses (p < 0.05). Each point represents the mean of 5 mature leaves