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Botanical Studies
Fig. 2 | Botanical Studies

Fig. 2

From: Quantitative redox proteomics revealed molecular mechanisms of salt tolerance in the roots of sugar beet monomeric addition line M14

Fig. 2

Visualization of redox protein profile data from BvM14 roots under salt stress. A iTRAQ-labeled total protein and iodoTMT-labeled redox protein of BvM14 under 200 mM and 400 mM NaCl stress. B Significant changes in protein redox levels in BvM14 roots under salt stress. C Comparison of the number of differential redox proteins identified under 200 mM NaCl and 400 mM NaCl treatments

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